The delectable Dal Bukhara of ITC Hotels, the iconic Breakfast at Tiffany’s, or that ‘instragrammable’ image of a dish served fine and/or the decor done right or any experience that evokes memories of why eating at a certain place or being at a hotel is always a delight…Not all IP can be protected statutorily. Some need strategy. This is more than true for the brands in hospitality sector. In a flavourful piece for ET, Safir Anand captures the different kinds of IP that can help businesses become brands in hospitality.
etc. whilst wrongfully claiming to be part of our firm and making false claims and allegations.